Here’s one for those that need the heat. I personally prefer the flavors on the mild side, but once in a while you just have to heat things up! This dry rub will go well on any meat, but I would say it goes best used on beef cuts.
Make sure you have some tissues at the table to wipe the tears from your eyes when you eat the meat rubbed with this one! Hooo – Boy!!
Little Sweet ~ Lotta Heat Dry Rub
1/4 cup ground cumin
1/4 cup chili powder
2 tablespoons ground coriander
1 tablespoons cayenne pepper
2 tablespoons ground black pepper
1 tablespoons ground cinnamon
1 tablespoons brown sugar
1-1/2 teaspoons salt
This is the easy part. Put it all in a bowl and mix it all together. Rub generously on all surfaces of the meat.