I’ve changed this up slightly, by adding celery and chopping the veggies slightly bigger, but this is a dip that a friend of mine brought to work one day. His wife makes it and she graciously allowed me to make it and use it here on the website!
It’s easy to make, and is guaranteed to be a hit at any get together. Better make plenty, and have plenty of crackers out! The first time I ate this at work, I just couldn’t get enough of it. There’s just something about that smoky flavor that’s downright addicting!
Smoky Chicken Dip
Note: This is assuming you have left over smoked chicken as I do often. If not, you’ll want to smoke some up prior to making the dip!